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Auditing animal welfare and making practical improvements in beef-, pork- and sheep-slaughter plants

By T. Grandin

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Category Journal Articles
Date 2012
Publication Title Animal Welfare
Volume 21
Issue 2
Pages 29-34
ISBN/ISSN 0962-7286
Language English
Author Address Department of Animal Science, Colorado State University, Fort Collins, CO 80523-1171, USA. cheryl.miller@colostate.edu
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Tags
  1. Animal rights
  2. Animals
  3. Animal slaughter
  4. Animal welfare
  5. Auditing
  6. Bovidae
  7. Cattle
  8. Cleaning
  9. Corporations
  10. Electricity
  11. Electronarcosis
  12. Employees
  13. Flight
  14. Floors
  15. Food services
  16. Handling
  17. Information
  18. Internet
  19. Mammals
  20. Meat.
  21. Meat animals
  22. Meat production
  23. Noise
  24. North America
  25. peer-reviewed
  26. personnel
  27. Pigs
  28. Plants
  29. pork
  30. restaurants
  31. Ruminants
  32. Sheep
  33. staff
  34. standards
  35. stunning
  36. Suiformes
  37. Swine
  38. ungulates
  39. United States of America
  40. Wool producing animals
Badges
  1. peer-reviewed