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  1. animalnutrition x
  1. A two pan feeding trial with companion dogs: considerations for future testing

    Theses | Contributor(s): Jodi C. Vondran

    Palatability of pet foods is judged by the use of animals in colonies. Pet food manufacturers would like to understand how palatable a food is compared to another food. This generally is accomplished by a two pan test where a pet has the opportunity to freely choose between two foods. Preference...

  2. An Investigation into the Relationship between Owner Knowledge, Diet, and Dental Disease in Guinea Pigs (Cavia porcellus)

    Journal Articles | Contributor(s): Rosemary Norman, Alison P. Wills

  3. Vegetarian versus Meat-Based Diets for Companion Animals

    Journal Articles | Contributor(s): Andrew Knight, Madelaine Leitsberger

    Companion animal owners are increasingly concerned about the links between degenerative health conditions, farm animal welfare problems, environmental degradation, fertilizers and herbicides, climate change, and causative factors; such as animal farming and the consumption of animal products....

  4. Cattle handling technique can induce fatigued cattle syndrome in cattle not fed a beta adrenergic agonist

    Journal Articles | Contributor(s): D.A. Frese, Christopher D. Reinhardt, Steven J. Bartle, David Rethorst, J.P. Hutcheson, W.T. Nichols, B.E. Depenbusch, M.E. Corrigan, Daniel U. Thomson

    Angus crossbred steers (n = 40; 563 +/- 44 kg) were used to examine the effects of handling method and fat thickness on the blood chemistry and physiology of market steers. Steers were blocked by backfat (BF) thickness and were randomly assigned to treatment groups: low-stress handling (LSH) and...

  5. Silvopastoral systems for sustainable animal production and the role of animal welfare

    Conference Papers | Contributor(s): Broom, D.

  6. Effects of guest feeding programs on captive giraffe behavior

    Journal Articles | Contributor(s): Orban, D. A., Siegford, J. M., Snider, R. J.

    Zoological institutions develop human-animal interaction opportunities for visitors to advance missions of conservation, education, and recreation; however, the animal welfare implications largely have yet to be evaluated. This behavioral study was the first to quantify impacts of guest feeding...

  7. Communicating with pet owners about obesity: roles of the veterinary health care team

    Journal Articles | Contributor(s): Churchill, J., Ward, E.

    Obesity continues to be the most prevalent nutritional problem of dogs and cats as well as one of the most frustrating conditions to treat successfully. Educating and assigning roles to all members of the health care team will improve staff engagement and the consistency and effectiveness of...

  8. Humanization of the companion animal - human relationship

    Journal Articles | Contributor(s): Fox, R., Gee, N. R.

    This paper explores the changing nature of companion animal-human relationships in Britain over the past 30 years. This period has seen rapid change in attitudes and practices towards companion animals, with notable advances in medical treatment, nutrition, and understanding of non-human animal...

  9. "Who's been a good dog?" - Owner perceptions and motivations for treat giving

    Journal Articles | Contributor(s): White, G. A., Ward, L., Pink, C., Craigon, J., Millar, K. M.

    Complex relationships commonly exist between owners and their companion animals, particularly around feeding behaviour with an owner's affection or love for their animal most pronounced through the provision of food. It is notable that the pet food market is experiencing strong year-on-year...

  10. Provisioning the ritual neolithic site of Kfar HaHoresh, Israel at the dawn of animal management

    Journal Articles | Contributor(s): Meier, J. S., Goring-Morris, A. N., Munro, N. D.

    It is widely agreed that a pivotal shift from wild animal hunting to herd animal management, at least of goats, began in the southern Levant by the Middle Pre-Pottery Neolithic B period (10,000-9,500 cal. BP) when evidence of ritual activities flourished in the region. As our knowledge of this...

  11. Pet dog management practices among a representative sample of owners in Victoria, Australia

    Journal Articles | Contributor(s): Howell, T. J., Mornement, K., Bennett, P. C.

    It is often assumed that pet dogs experience better welfare than livestock production animals because many owners consider them to be members of the family and, collectively, spend billions of dollars on them annually. However, this assumption is not based on scientific evidence, and a...

  12. Food puzzles for cats: feeding for physical and emotional wellbeing

    Journal Articles | Contributor(s): Dantas, L. M. S., Delgado, M. M., Johnson, I., Buffington, C. A. T.

    Practical relevance: Many pet cats are kept indoors for a variety of reasons (eg, safety, health, avoidance of wildlife predation) in conditions that are perhaps the least natural to them. Indoor housing has been associated with health issues, such as chronic lower urinary tract signs, and...

  13. Local knowledge held by farmers in Eastern Tyrol (Austria) about the use of plants to maintain and improve animal health and welfare

    Journal Articles | Contributor(s): Vogl, C. R., Vogl-Lukasser, B., Walkenhorst, M.

    Background: The sustainable management of animal health and welfare is of increasing importance to consumers and a key topic in the organic farming movement. Few systematic studies have been undertaken investigating farmers' local knowledge related to this issue. Ethnoveterinary medicine (EVM)...

  14. Paleopathology: health and welfare of animals in the pastPaleopathologie: gezondheid en welzijn van dieren in het verleden

    Journal Articles | Contributor(s): Groot, M.

    This paper presents a short introduction to the field of palaeopathology, which can be studied from either a historical veterinary perspective or a zooarchaeological perspective. Zooarchaeologists are concerned with studying past human behaviour through animal remains found in archaeological...

  15. Influences on the avoidance and approach behaviour of dairy goats towards an unfamiliar human - an on-farm study

    Journal Articles | Contributor(s): Mersmann, D., Schmied-Wagner, C., Nordmann, E., Graml, C., Waiblinger, S.

    The human-animal relationship (HAR) is an important factor for successful animal husbandry and animal welfare. Thus, the HAR is included in on-farm assessments to evaluate overall welfare. For dairy goats, validated tests to assess the HAR are lacking. The aim of the present study was to...

  16. Identification and development of measures suitable as potential breeding traits regarding dairy cows' reactivity towards humans

    Journal Articles | Contributor(s): Ebinghaus, A., Ivemeyer, S., Rupp, J., Knierim, U.

    Behavioural indicators of the human-animal relationship (HAR) are predominantly used in animal welfare science. However, the reactivity of dairy cows - as part of the HAR - is also of interest in the context of dairy breeding, due to its estimated moderate heritability. The avoidance distance...

  17. Overweight and obese pet owners: respondent and pet characteristics in the rural Midwestern United States

    Journal Articles | Contributor(s): Heuberger, R. A., Garner, J. A., Corby, A., DeWitt, K., Sluis, R. vander

    The obesity epidemic has impacted both people and pets in the rural Midwestern United States (MWUS). Tailoring health advice to the socio-demographic characteristics and dietary patterns of owners and their pets can help promote adherence to health behavior changes for owners and foster health...

  18. Test-retest reliability of the Welfare Quality animal welfare assessment protocol for growing pigs

    Journal Articles | Contributor(s): Czycholl, I., Kniese, C., Buttner, K., Beilage, E. G., Schrader, L., Krieter, J.

    The aim of this study was to assess the feasibility and test-retest reliability of the Welfare Quality Animal Welfare Assessment Protocol for Growing Pigs. Twenty-three German pig farms were visited repeatedly by the same trained observers; each farm being visited six times during two fattening...

  19. Does group size have an impact on welfare indicators in fattening pigs?

    Journal Articles | Contributor(s): Meyer-Hamme, S. E. K., Lambertz, C., Gauly, M.

    Production systems for fattening pigs have been characterized over the last 2 decades by rising farm sizes coupled with increasing group sizes. These developments resulted in a serious public discussion regarding animal welfare and health in these intensive production systems. Even though large...

  20. Company human-animal interaction in the municipality of Paragominas, southeast of ParaInteracao homem-animal de companhia no municipio de Paragominas, sudeste do Para

    Journal Articles | Contributor(s): Santos, R. C. B., Moura, K. B., Sousa e Sousa, E., Oliveira, R. A. de, Soares, B. C., Melo, W. de O.

    Objective of this study was to characterize the creation of companion animals raised in the southeastern region of Para. The study was conducted in the municipality of Paragominas-PA, from June to July 2015. The method used in data collection was the survey with questionnaires containing open...