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Attitudes of beef producers to disbudding and perception of pain in cattle

By I. Wikman, A. H. Hokkanen, M. Pastell, T. Kauppinen, A. Valros, L. Hanninen

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Category Journal Articles
Publication Title Animal Welfare
Volume 25
Issue 4
Pages 429-438
ISBN/ISSN 0962-7286
DOI 10.7120/09627286.25.4.429
Language English
Author Address [Wikman, I.; Hokkanen, A-H; Pastell, M.; Kauppinen, T.; Valros, A.; Hanninen, L.] Univ Helsinki, Fac Vet Med, Res Ctr Anim Welf, POB 57, FI-00014 Helsinki, Finland. [Hokkanen, A-H; Kauppinen, T.; Valros, A.; Hanninen, L.] Univ Helsinki, Fac Vet Med, Dept Prod Anim Med, POB 57, FI-00014 Helsinki, Finland. [Pastell, M.] Nat Resources Inst Finland LUKE Green Technol, Viikinkaari 4, Helsinki 00790, Finland.Wikman, I (corresponding author), Univ Helsinki, Fac Vet Med, Res Ctr Anim Welf, POB 57, FI-00014 Helsinki, Finland.ingela.wikman@helsinki.fi
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Tags
  1. Animal welfare
  2. Attitudes
  3. Behavior and behavior mechanisms
  4. Calves
  5. Cattle
  6. Dairy animals
  7. Dehorning
  8. Human-animal interactions
  9. Human-animal relationships
  10. Management
  11. Meat.
  12. physiology
  13. productivity
  14. stockpersons
  15. students
  16. Veterinarians
  17. Veterinary sciences
  18. Zoology