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  1. Aplicabilidad del protocolo Welfare Quality® para medir bienestar animal en crianzas de sistemas de producción de bovinos de leche nacionales

    Full-text: Available

    | Contributor(s):: Claudia Andrea Bottaro Morosetti

    En este trabajo se estudia la aplicabilidad en Chile, del protocolo diseñado por el proyecto Welfare Quality ® para evaluar el bienestar animal en crianzas de bovinos de leche. Para esto, se aplicaron en 13 lecherías del país, cuatro pruebas directas (Distancia de Fuga...

  2. In Search of the Urban Cowboy: The Need to Incorporate Animal Husbandry into the United States Higher Education Curriculum and Its Implications for Production Animal Welfare

    | Contributor(s):: Courtney Lynd Daigle

    There is a need to (1) highlight the importance of incorporating animal husbandry into higher education curriculum and (2) emphasize that professionally training production animal handlers will have positive impact on production animal welfare. Spending more time interacting with agricultural...

  3. Pet dog management practices among a representative sample of owners in Victoria, Australia

    | Contributor(s):: Howell, T. J., Mornement, K., Bennett, P. C.

    It is often assumed that pet dogs experience better welfare than livestock production animals because many owners consider them to be members of the family and, collectively, spend billions of dollars on them annually. However, this assumption is not based on scientific evidence, and a...

  4. Are domestic pigs (Sus scrofa domestica) able to use complex human-given cues to find a hidden reward?

    | Contributor(s):: Nawroth, C., Ebersbach, M., Borell, E. von

    Understanding human-animal interactions in livestock production systems is crucial for improving animal welfare. It is therefore of general interest to investigate how livestock animals obtain information from humans. By using an object-choice paradigm, we investigated whether domestic pigs (Sus...

  5. Welfare effects of a disease eradication programme for dairy goats

    | Contributor(s):: Muri, K., Leine, N., Valle, P. S.

    The Norwegian dairy goat industry has largely succeeded in controlling caprine arthritis encephalitis (CAE), caseous lymphadenitis (CLA) and paratuberculosis through a voluntary disease eradication programme called Healthier Goats (HG). The aim of this study was to apply an on-farm welfare...

  6. Watching cows: associating farmer wellbeing and cows

    | Contributor(s):: L.M. Hunt

    This presentation highlights the relationship between wellbeing achieved by farming and the care of cows with dairy farmers participating in the ARGOS programme. Its purpose is to indicate how environmental care might be part of farmers’ everyday life and become part of their sense of...

  7. A Case Study of Behaviour and Performance of Confined or Pastured Cows During the Dry Period

    | Contributor(s):: Randi A. Black, Peter D. Krawczel

    The objectives of this study were to determine the effect of the dry cow management system (pasture or confined) on: (1) lying behaviour and activity; (2) feeding and heat stress behaviours; (3) intramammary infections, postpartum. Non-lactating Holstein cows were assigned to either deep-bedded,...

  8. Worker injuries involving the interaction of cattle, cattle handlers, and farm structures or equipment

    | Contributor(s):: S. Fox, Mitchell Ricketts, J. Ernest Minton

    Cattle have been identified as leading sources of injuries to agricultural workers. The present study focused on worker injuries that involved the interaction of cattle, cattle handlers, and farm structures or equipment. The goal of the study was to identify opportunities for injury prevention....

  9. Animals and Causal Impotence: A Deontological View

    | Contributor(s):: Blake Hereth

    In animal ethics, some ethicists such as Peter Singer argue that we ought not to purchase animal products because doing so causally contributes to unnecessary suffering. Others, such as Russ Shafer-Landau, counter that where such unnecessary suffering is not causally dependent on one’s...

  10. Baby Animal Days: An Innovative Approach to Funding and Marketing Urban Extension Programs

    | Contributor(s):: Justen Smith, Jerry Goodspeed, JayDee Gunnell, Shawn Olsen

    Extension in urban areas can suffer from a lack of exposure in addition to a lack of funding for programs. Baby Animal Days is a 2-day event created to educate the public about agriculture while generating much-needed revenue and providing powerful marketing for Extension. Attendance at the event...

  11. Understanding Life Skills Gained from and Reasons for Youth Participation in the Tennessee 4-H Sheep Skillathon

    | Contributor(s):: Terra Kimes Davis, Christopher T. Stripling, Carrie A. Stephens, H. Dwight Loveday

    The high number of U.S. youth exhibiting at-risk behavior points to a lack of life skills development. We determined the effects of participating in one state's 4-H sheep skillathon on youths' life skills development and the youths' reasons for participating. The target population was...

  12. Silvopastoral systems for sustainable animal production and the role of animal welfare

    | Contributor(s):: Broom, D.

  13. Welfare effects of a disease eradication programme for dairy goats

    | Contributor(s):: Muri, K., Leine, N., Valle, P. S.

    The Norwegian dairy goat industry has largely succeeded in controlling caprine arthritis encephalitis (CAE), caseous lymphadenitis (CLA) and paratuberculosis through a voluntary disease eradication programme called Healthier Goats (HG). The aim of this study was to apply an on-farm welfare...

  14. Are domestic pigs ( Sus scrofa domestica) able to use complex human-given cues to find a hidden reward?

    | Contributor(s):: Nawroth, C., Ebersbach, M., Borell, E. von

    Understanding human-animal interactions in livestock production systems is crucial for improving animal welfare. It is therefore of general interest to investigate how livestock animals obtain information from humans. By using an object-choice paradigm, we investigated whether domestic pigs ( Sus...

  15. Establishment and reinforcement of hierarchy through animal agriculture

    | Contributor(s):: Lowe, B. M.

  16. The morality of livestock farming: a view from the British farmers' standpoints

    | Contributor(s):: Fukuda, K.

    This article describes how livestock farmers respond to moral enquiries about their means of livelihood, by referring to ethnographic data collected in the Scottish Borders. The focus is on three controversial aspects of livestock farming: welfare issues of intensive farming methods, guilt about...

  17. Attitudes of veterinary students in Croatia toward farm animal welfare

    | Contributor(s):: Ostovic, M., Mesic, Z., Mikus, T., Matkovic, K., Pavicic, Z.

    This survey was undertaken to assess the attitudes of Croatian veterinary students regarding farm animal welfare issues. The study included students of all undergraduate years at the only Faculty of Veterinary Medicine in Croatia. First-year students were surveyed twice, ie before and after...

  18. Closer to nature? A critical discussion of the marketing of "ethical" animal products

    | Contributor(s):: Borkfelt, S., Kondrup, S., Rocklinsberg, H., Bjorkdahl, K., Gjerris, M.

    As public awareness of environmental issues and animal welfare has risen, catering to public concerns and views on these issues has become a potentially profitable strategy for marketing a number of product types, of which animal products such as dairy and meat are obvious examples. Our analysis...

  19. Sellfare: a history of livestock welfare commodification as governance

    | Contributor(s):: Torssonen, S.

    The commodification of livestock welfare has risen rapidly on the agendas of several state, private, academic, and third sector actors during the 2000s. This article traces the historical emergence of livestock welfare commodification as governance, or "sellfare." The article also discusses...

  20. Mate choice, maternal investment and implications for ostrich welfare in a farming environment

    | Contributor(s):: Bonato, M., Cherry, M. I., Cloete, S. W. P.

    At present, the ostrich industry is inefficient, on account of being characterised by inadequate egg production, high embryo mortality, poor chick survival and suboptimal growth rates. However, as ostrich farming commenced only in the mid 19th century in South Africa, farmed ostriches have had a...