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  1. Herd-level associations between human-animal relationship, management, fecal cortisol metabolites, and udder health of organic dairy cows

    Contributor(s):: Ivemeyer, S., Simantke, C., Ebinghaus, A., Poulsen, P. H., Sorensen, J. T., Rousing, T., Palme, R., Knierim, U.

  2. Welfare effects of a disease eradication programme for dairy goats

    Contributor(s):: Muri, K., Leine, N., Valle, P. S.

  3. Cows, milk and religion: the use of dairy produce in early societies

    Contributor(s):: McCormick, F.

    This review of documentary sources, particularly from Early Mesopotamia, Egypt, India and Europe seeks to show how the range of dairy products varied in different areas and to demonstrate that in many societies, cows and dairying played an important role in early religious practice. The range of...

  4. Neolithic Dairy Technology at the European-Anatolian frontier: implications of archaeozoological evidence from Ulucak Hoyuk, Izmir, Turkey, ca. 7000-5700 cal. BC

    Contributor(s):: Cakirlar, C.

    This paper discusses the archaeozoological evidence from Neolithic Ulucak Hoyuk (Izmir, ca. 7000-5700 cal. BC) in light of current debates on early dairy technologies. The paper aims to add new dimension to the current understanding of the role western Anatolia played in the evolution of early...

  5. Formation of teat order and estimation of piglets' distribution along the mammary complex using mid-domain effect (MDE) model

    Contributor(s):: Skok, J., Skorjanc, D.