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  1. Building better bonds: Facilitating interdisciplinary knowledge exchange within the study of the human-animal bond

    Contributor(s):: Christopher C Charles

    There is an increasing need among policymakers, practitioners, and researchers involved in the study and application of the human–animal bond to share and produce knowledge with each other to achieve their respective goals. Challenges posed by interdisciplinary and intercultural...

  2. Entanglements-intimacy and nonhuman ethics

    Contributor(s):: Reinert, H.

    Drawing on ethnographic material from the Norwegian Arctic, this article explores issues of specificity, encounter, and emplacement in human-animal relations through the lens of modernizing indigenous reindeer pastoralism in the region. In turn, the main sections of the argument examine three...

  3. Residents' and Tourists' Knowledge of Sea Lions in the Galapagos

    Contributor(s):: Lorden, R., Sambrook, R., Mitchell, R. W.

    This study examined knowledge of sea lions (Zalophus wollebaeki) for both residents and tourists on San Cristobal Island in the Galapagos, a famous nature tourism destination. Participants (N = 281) obtained through convenience and snowball sampling answered questionnaires about their knowledge...

  4. An evaluation of a dog bite prevention intervention in the pediatric emergency department

    Contributor(s):: Dixon, C. A., Pomerantz, W. J., Hart, K. W., Lindsell, C. J., Mahabee-Gittens, E. M.

  5. Once were wolves - coping with, or enhancing, human-animal relationships

    Contributor(s):: Fisher, M.

  6. Household knowledge, attitudes and practices related to pet contact and associated zoonoses in Ontario, Canada

    Contributor(s):: Stull, Jason W., Peregrine, Andrew S., Sargeant, Jan M., Weese, J. Scott

  7. An ethnography of an Idaho farm woman: Embodied knowing and communication

    Contributor(s):: Walker, Robyn Carlea

  8. Embracing broader concepts of knowledge, home, and animal: An introduction to ecopsychologically oriented material and recommendations for psychological study

    Contributor(s):: Skoczek, Christianna

  9. Methods and Strategies: Teaching about Animals

    Contributor(s):: Palmeri, Amy

  10. Animal Cultures, Subjectivity, and Knowledge: Symmetrical Reflections beyond the Great Divide

    Contributor(s):: Nimmo, R.

  11. Assumptions of the deficit model type of thinking: ignorance, attitudes, and science communication in the debate on genetic engineering in agriculture

    Contributor(s):: Ahteensuu, M.

  12. Attitudes on Animal Research Predict Acceptance of Genetic Modification Technologies by University Undergraduates

    Contributor(s):: Gabriel, K. I., Rutledge, B. H., Barkley, C. L.

  13. Constructing identities the social, the nonhuman and change

    Contributor(s):: Michael, Mike

  14. The boundless circle : caring for creatures and creation

    Contributor(s):: Fox, Michael W.

  15. Ethical Ideology and Moral Persuasion: Personal Moral Philosophy, Gender, and Judgments of Pro- and Anti-Animal Research Propaganda

    Contributor(s):: Nickell, Darcy, Herzog, Harold A.

  16. Repeatability of a telephone questionnaire on cat-ownership patterns and pet-owner demographics evaluation in a community in Texas, USA

    Contributor(s):: Ramon, M. E., Slater, M. R., Ward, M. P., Lopez, R. R.

  17. Ethical issues related to food sector evolution in developing countries: about sustainability and equity. (Special issue: Food safety, food quality and food ethics. Selected papers from the 3rd Congress of the European Society for Agricultural and Fo

    Contributor(s):: Raoult-Wack, A. L., Bricas, N.

    After a century of major technical advance, essentially achieved by and for the industrialized countries, the evolution of the food sector in southern countries should no longer be thought of in terms of a "headlong pursuit." In the present context of demographic growth, urbanization, poverty and...

  18. Experiential science; towards an integration of implicit and reflected practitioner-expert knowledge in the scientific development of organic farming

    Contributor(s):: Baars, T.

    For further development of organic agriculture, it will become increasingly essential to integrate experienced innovative practitioners in research projects. The characteristics of this process of co-learning have been transformed into a research approach, theoretically conceptualized as...

  19. Food health policies and ethics: lay perspectives on functional foods. (Special issue: Ethics as a dimension of agrifood policy: selected papers from the 4th Congress of the European Society for Agricultural and Food Ethics)

    Contributor(s):: Holm, L.

    Functional foods are a challenge to food health policies, since they question central ideas in the way that food health policies have been developed over the last decades. Driven by market actors instead of public authorities and focusing on the role of single foods and single constituents in...

  20. Opening up for participation in agro-biodiversity conservation: the expert-lay interplay in a Brazilian social movement

    Contributor(s):: Delgado, A.

    In science and environmental studies, there is a general concern for the democratization of the expert-lay interplay. However, the democratization of expertise does not necessarily lead to more sustainable decisions. If citizens do not take the sustainable choice, what should experts and decision...