The HABRI Foundation is calling for research proposals to investigate the health outcomes of pet ownership and/or animal-assisted activity or therapy, both for the people and the animals involved. To learn more, visit https://habri.org/grants/funding-opportunities/ close

 
You are here: Home / Tags / Meat animals / Journal Articles

Tags: Meat animals

Resources (1-20 of 677)

  1. Management strategies in farrowing house to improve piglet pre-weaning survival and growth

    Contributor(s):: Vila, R. M., Tummaruk, P.

    Post-partum and lactation are the most complex periods in the swine production chain. Newborn pigs are highly vulnerable due to relatively low body weight at birth and physiological immaturity. Most of the management strategies performed in farrowing houses are oriented to ensure a proper level...

  2. Application of the welfare quality protocol in pig slaughterhouses of five countries

    Contributor(s):: Dalmau, A., Nande, A., Vieira-Pinto, M., Zamprogna, S., Martino, G. di, Ribas, J. C. R., Costa, M. P. da, Halinen-Elemo, K., Velarde, A.

    The objective of the present study is to assess the variability of the measures used in the welfare quality (WQ) protocol for pigs among slaughterhouses in five different countries and to propose alarm and critical thresholds for the calculation of scores for future development of an animal...

  3. A preliminary study of the effects of individual response to challenge tests and stress induced by humans on learning performance of weaned piglets (Sus scrofa)

    Contributor(s):: Brajon, S., Laforest, J. P., Schmitt, O., Devillers, N.

    This study investigated whether individual behavioural characteristics of piglets and stress induced by experience with humans can influence learning performance. After weaning, piglets received a chronic experience with humans to modulate their emotional state: rough (ROU), gentle (GEN), or...

  4. Identification and development of measures suitable as potential breeding traits regarding dairy cows' reactivity towards humans

    Contributor(s):: Ebinghaus, A., Ivemeyer, S., Rupp, J., Knierim, U.

    Behavioural indicators of the human-animal relationship (HAR) are predominantly used in animal welfare science. However, the reactivity of dairy cows - as part of the HAR - is also of interest in the context of dairy breeding, due to its estimated moderate heritability. The avoidance distance...

  5. Rural and urban students' perceptions of and attitudes toward brown bears in Turkey

    Contributor(s):: Ambarli, H.

    Many studies have examined adults' perceptions of and attitudes toward large carnivores to assess human-wildlife conflict and inform conservation strategies, but there have been few studies concerning children. I studied secondary school students' perceptions of and attitudes toward brown bears...

  6. Are domestic pigs (Sus scrofa domestica) able to use complex human-given cues to find a hidden reward?

    Contributor(s):: Nawroth, C., Ebersbach, M., Borell, E. von

    Understanding human-animal interactions in livestock production systems is crucial for improving animal welfare. It is therefore of general interest to investigate how livestock animals obtain information from humans. By using an object-choice paradigm, we investigated whether domestic pigs (Sus...

  7. Test-retest reliability of the Welfare Quality animal welfare assessment protocol for growing pigs

    Contributor(s):: Czycholl, I., Kniese, C., Buttner, K., Beilage, E. G., Schrader, L., Krieter, J.

    The aim of this study was to assess the feasibility and test-retest reliability of the Welfare Quality Animal Welfare Assessment Protocol for Growing Pigs. Twenty-three German pig farms were visited repeatedly by the same trained observers; each farm being visited six times during two fattening...

  8. The associations between animal-based welfare measures and the presence of indicators of food safety in finishing pigs

    Contributor(s):: Alpigiani, I., Bacci, C., Keeling, L. J., Salman, M. D., Brindani, F., Pongolini, S., Hitchens, P. L., Bonardi, S.

    Stressful housing and management practices affect animals, potentially increasing their receptiveness to pathogens. Since some pathogens do not lead to clinical signs of sickness, subclinical pigs could enter the food-chain, contaminating carcases and offal at slaughter, representing a threat to...

  9. Does group size have an impact on welfare indicators in fattening pigs?

    Contributor(s):: Meyer-Hamme, S. E. K., Lambertz, C., Gauly, M.

    Production systems for fattening pigs have been characterized over the last 2 decades by rising farm sizes coupled with increasing group sizes. These developments resulted in a serious public discussion regarding animal welfare and health in these intensive production systems. Even though large...

  10. Animals and Causal Impotence: A Deontological View

    Contributor(s):: Blake Hereth

    In animal ethics, some ethicists such as Peter Singer argue that we ought not to purchase animal products because doing so causally contributes to unnecessary suffering. Others, such as Russ Shafer-Landau, counter that where such unnecessary suffering is not causally dependent on one’s...

  11. Are domestic pigs ( Sus scrofa domestica) able to use complex human-given cues to find a hidden reward?

    Contributor(s):: Nawroth, C., Ebersbach, M., Borell, E. von

    Understanding human-animal interactions in livestock production systems is crucial for improving animal welfare. It is therefore of general interest to investigate how livestock animals obtain information from humans. By using an object-choice paradigm, we investigated whether domestic pigs ( Sus...

  12. Willed blindness: a discussion of our moral shortcomings in relation to animals

    Contributor(s):: Gjerris, M.

    This article describes how we seem to live in a willed blindness towards the effects that our meat production and consumption have on animals, the environment and the climate. A willed blindness that cannot be explained by either lack of knowledge or scientific uncertainty. The blindness enables...

  13. Pets or Meat

    Contributor(s):: Mary Anne Case

    The central question I am interested in exploring in this essay is whether and when commingling commodification with affection can be more problematic than naked commodification. The notion that it is problematic to allow commodification to leach into certain realms thought of as properly the...

  14. Broiler chicken welfare assessment in GLOBALGAP certified and non-certified farms in Brazil

    Contributor(s):: Souza, A., Oliveira Sans, E. C. de, Muller, B. R., Molento, C. F. M.

    Regarding broilers, Brazil is the third largest producer and the leading chicken meat exporter in the world. Independent certifications are required by some importers in the European Union (EU) to guarantee compliance with minimum welfare requirements. Our objective was to compare broiler chicken...

  15. An initial investigation into the effects of isolation and enrichment on the welfare of laboratory pigs housed in the PigTurn system, assessed using tear staining, behaviour, physiology and haematology

    Contributor(s):: DeBoer, S. P., Garner, J. P., McCain, R. R., Lay, D. C., Jr., Eicher, S. D., Marchant-Forde, J. N.

    In some parts of the world, the laboratory pig ( Sus scrofa) is often housed in individual, sterile housing which may impose stress. Our objectives were to determine the effects of isolation and enrichment on pigs housed within the PigTurn - a novel penning system with automated blood sampling -...

  16. Behavioural evaluation of analgesic efficacy for pain mitigation in lame sows

    Contributor(s):: Pairis-Garcia, M. D., Johnson, A. K., Stalder, K. J., Abell, C. A., Karriker, L. A., Coetzee, J. F., Millman, S. T.

    Lameness in breeding swine has a large negative economic impact and is a welfare concern. Pain-related behaviour, such as postural changes, may be used to evaluate the presence and severity of pain in animals. The objective of this work was to determine the effects of flunixin meglumine (FM) and...

  17. Drinking behaviour in sows kept outdoors during the winter months

    Contributor(s):: Andersen, H. M. L., Pedersen, L. J.

    In the light of the EU regulation, "pigs must have permanent access to a sufficient quantity of fresh water" and the practical problems it provides farmers during winter to keep water free of ice, the aim of this study was to investigate the influence of periods with frost on the diurnal pattern...

  18. Persistency of the piglet's reactivity to the handler following a previous positive or negative experience

    Contributor(s):: Brajon, S., Laforest, J. P., Bergeron, R., Tallet, C., Hotzel, M. J., Devillers, N.

    A central question in the stockman-animal relationship is how animals perceive humans depending on previous interactions with them. This study aimed at measuring the influence of a previous experience with humans on subsequent reactivity to humans of weaned piglets. Treatments differing in type...

  19. Effect of pre- and post-partum sow activity on maternal behaviour and piglet weight gain 24 h after birth

    Contributor(s):: Illmann, G., Chaloupkova, H., Neuhauserova, K.

    Within the 24 h prior to parturition sows are active and motivated to perform nest-building behaviour. The aim of this study was to investigate: (i) whether pre-partum activity (e.g. nesting and postural changes) could predict maternal behaviour 24 h post-partum (pp) and weight gain 24 h pp, and...

  20. The influence of neonatal environment on piglet play behaviour and post-weaning social and cognitive development

    Contributor(s):: Martin, J. E., Ison, S. H., Baxter, E. M.

    Research has shown that the domestic pig is highly playful throughout its development and that play is an important aspect of social and cognitive development. Therefore, the neonatal environment is fundamental to successful stimulation of play in neonatal pigs, which could have indirect and...