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  1. Survey of personal injuries caused by dogs and cats in Umea

    Contributor(s):: R Lindström, S Tegenborg, PO Bylund, U Björnstig, A Eriksson

  2. Human-animal interactions and safety during dairy cattle handling - comparing moving cows to milking and hoof trimming

    Contributor(s):: Lindahl, C., Pinzke, S., Herlin, A., Keeling, L. J.

    Cattle handling is a dangerous activity on dairy farms, and cows are a major cause of injuries to livestock handlers. Even if dairy cows are generally tranquil and docile, when situations occur that they perceive or remember as aversive, they may become agitated and hazardous to handle. This...

  3. Human-animal interactions and safety during dairy cattle handling--Comparing moving cows to milking and hoof trimming

    Contributor(s):: Lindahl, C., Pinzke, S., Herlin, A., Keeling, L. J.

  4. "Forntidens vildar": Perspektiv på relationen mellan djur och människor i grottan Stora Förvar

    Contributor(s):: Tobias Lindström

    The cave Stora Förvar, excavated in the end of the 19th century, yielded a vast archaeological assemblage, providing great insight into the stone-age occupation of Stora Karlsö, an island a few kilometers off the west coast of Gotland. The bones of around ten humans dating to the...

  5. The Control of Notifiable Zoonotic Diseases in Pet Animals in Sweden

    Contributor(s):: Cathrine Ericson

    Zoonotic diseases are diseases that can be transmitted from animals to humans. There are multiple ways for humans to acquire a zoonotic disease. Zoonoses can spread either from direct contact with a carrier or sick animal, ingestion of contaminated feedstuff or have an indirect or environmental...

  6. The horse as an "enabler" in horseback riding : the history of therapeutic horsemanship

    Contributor(s):: Susanna Hedenborg

    The horse as an “enabler” in horseback riding – the history of therapeutic horsemanship    The purpose of this paper is to explore and analyse the history of therapeutic horsemanship in Sweden. Sports used as therapy have a long history. This paper however, will focus...

  7. Human-Animal Relations beyond the Zoo: The Quest for a More Inclusive Sustainability Education

    Contributor(s):: Sjögren, Hanna, Gyberg, Per, Henriksson, Malin

  8. The Swedish Swan Lady: reaction to an apparent animal hoarding case

    Contributor(s):: Svanberg, I., Arluke, A.

    This study describes media and judicial reaction to the first publicly acknowledged case of animal hoarding in Sweden-a 60-year-old Swedish woman who purportedly "rescued" 150 swans over several years by bringing many back to her one-room apartment. Reports in the press and social media reflected...

  9. Personalized nutrition and social justice: ethical considerations within four future scenarios applying the perspective of Nussbaum's capabilities approach

    Contributor(s):: Nordstrom, K., Goossens, J.

    The idea of personalized nutrition (PN) is to give tailored dietary advice based on personal health-related data, i.e. phenotype, genotype, or lifestyle. PN may be seen as part of a general trend towards personalised health care and currently various types of business models are already offering...

  10. Do we need dogs? A study of dogs’ social significance to man.

    Contributor(s):: Adell-Bath, M, Krook, A, Sandqvist, G, Skantze, K

  11. One Health Sweden

    One Health Sweden is a collaboration for researchers with interest in zoonotic infections and antibiotic resistance. One Health Sweden is an integration concept including several universities and governmental organizations that wish to contribute to a sustainable intellectual platform where...

  12. Using self-selection to evaluate the acceptance of a new diet formulation by farmed fish

    Contributor(s):: Carlberg, H., Cheng, Ken, Lundh, T., Brannas, E.

    The evaluation of new diet composition is commonly achieved by performing time-consuming growth trials, which may negatively impact the welfare of a large number of fish if the feed is not accepted. Instead, the fish's behavioural responses to a new diet composition can be used as a first step in...

  13. "Zwartje", "Flight of Delight" and "Chikai": Borrowed Names for Animals in Sweden

    Full-text: Available

    Contributor(s):: Katharina Leibring

    This paper deals, from a Swedish point of view, with names for domestic animals that have been borrowed from other language areas and other cultures during the last two or three centuries. There are several different reasons for animals having or being given foreign names. These include...

  14. Disability, Riding, and Identity: A Qualitative Study on the Influence of Riding on the Identity Construction of People with Disabilities

    Contributor(s):: Lundquist Wanneberg, Pia

  15. Glad i dyr ? En diskusjon avdyriske følende dyr

    Contributor(s):: Thorsen, Liv Emma

  16. House snakes: the common grass snake (Natrix natrix) in Swedish folk biology

    Contributor(s):: Svanberg, Ingvar

  17. Traditional Saami knowedge of predators and Swedish environmental policy

    Contributor(s):: Torp, Eivind

  18. Owning a dog and working: a telephone survey of dog owners and employers in Sweden

    Contributor(s):: Norling, A. Y., Keeling, L.

    Many dog owners are faced with the problem of what to do with their dog when they go to work. Different solutions to the problem may affect dogs, owners, and employers. In this study, 204 working, Swedish dog owners and 90 employers were interviewed by telephone regarding practical issues and...

  19. Intentions and values in animal welfare legislation and standards

    Contributor(s):: Lundmark, F., Berg, C., Schmid, O., Behdadi, D., Rocklinsberg, H.

    The focus on animal welfare in society has increased during the last 50 years. Animal welfare legislation and private standards have developed, and today many farmers within animal production have both governmental legislation and private standards to comply with. In this paper intentions and...

  20. Killing of spent laying hens using CO 2 in poultry barns

    Contributor(s):: Berg, C., Yngvesson, J., Nimmermark, S., Sandstrom, V., Algers, B.

    In Sweden, laying hens are killed using the following methods: (i) traditional slaughter; (ii) on-farm with CO 2 in a mobile container combined with a grinder; or (iii) with CO 2 inside the barn. The number of hens killed using the latter method has increased. During these killings a veterinarian...