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  1. Stress levels in dogs, and its recognition by their handlers, during animal-assisted therapy in a prison

    Contributor(s):: Koda, N., Watanabe, G., Miyaji, Y., Ishida, A., Miyaji, C.

    The stress on dogs and their handlers during animal-assisted therapy in a prison programme was evaluated using questionnaires and measurement of the dogs' saliva cortisol concentrations before and after the sessions. Their handlers were volunteers who underwent training classes with their pet...

  2. Attitudes of dairy farmers toward cow welfare in relation to housing, management and productivity

    Contributor(s):: Kauppinen, T., Valros, A., Vesala, K. M.

  3. Discriminating among novel foods: effects of energy provision on preferences of lambs for poor-quality foods

    Contributor(s):: Villalba, J. J., Provenza, F. D.

    A study was conducted to better understand how lambs discriminate among novel foods based on flavour and post-ingestive effects. The manner in which temporal sequence of food ingestion and post-ingestive feedback affected preference when lambs were fed flavoured wheat straw (a poorly nutritious...

  4. Postingestive feedback from starch influences the ingestive behaviour of sheep consuming wheat straw

    Contributor(s):: Villalba, J. J., Provenza, F. D.

    Plant species present a complex array of biochemicals to herbivores that in conjunction with a plant's physical structure influence intake. The role of postingestive feedback from macronutrients on the ingestion of a low-quality forage by sheep was investigated. The ingestive behaviour of 2...

  5. Challenges and paradoxes in the companion-animal niche

    Contributor(s):: McGreevy, P. D., Bennett, P. C.

    By definition, the companion-animal niche demands merely that animals must provide companionship. At first glance, this may seem easy enough, but the forces that contribute to success in this niche are complex. Indeed, success as a companion is rarely measured in terms of biological fitness, and...