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  1. The welfare of culled dairy cattle sent to market and its impact on economic return

    Contributor(s):: Rosen, K., Llonch, P., Langford, F. M.

  2. Factors affecting the ability of sheep to rest during time in markets in Great Britain

    Contributor(s):: Lambton, S. I., Brouwer, A., Knowles, T. G., Richards, G., Statham, P. T. E., Walton, J., Weeks, C. A.

  3. Consumer Attitudes Toward Animal Welfare-Friendly Products and Willingness to Pay: Exploration of Mexican Market Segments

    Contributor(s):: Lama, Genaro C. Miranda-de la, Estévez-Moreno, Laura X., Villarroel, Morris, Rayas-Amor, Adolfo A., María, Gustavo A., Sepúlveda, Wilmer S.

    The study aim was to identify consumer segmentation based on nonhuman animal welfare (AW) attitudes and their relationship with demographic features and willingness to pay (WTP) for welfare-friendly products (WFP) in Mexico. Personal interviews were conducted with 843 Mexican consumers who stated...

  4. Private Animal Welfare Standards—Opportunities and Risks

    Contributor(s):: Frida Lundmark, Charlotte Berg, Helena Rockilnsberg

    The current shift moves the governance of animal welfare away from the government towards the private market and the consumers. We have studied the intentions, content, and on-farm inspection results from different sets of animal welfare legislation and private standards with an aim to highlight...

  5. Consuming for the sake of others: whose interests count on a market for animal-friendly products?

    Contributor(s):: Pirscher, F.

    Many Europeans are concerned about the living conditions of farm animals because they view animals as beings that possess interests of their own. Against this background the introduction of an animal welfare label is being intensively discussed in Europe. In choosing a market-based instrument to...

  6. Is capitalism to blame? Animal lives in the marketplace

    Contributor(s):: McMullen, S.

    Increasing efficient production of commercial animal products has resulted in decreased quality of life and shorter life spans for animals being farmed and bred. Should this animal welfare problem be blamed on farmers or consumers? Or should we blame the capitalist system? I argue that those...

  7. The role of quality labels in market-driven animal welfare

    Contributor(s):: Heerwagen, L. R., Morkbak, M. R., Denver, S., Sandoe, P., Christensen, T.

    In policy-making the consumption of specially labelled products, and its role in improving the welfare of livestock, has attracted considerable attention. There is in many countries a diverse market for animal welfare-friendly products which is potentially confusing and may lack transparency. We...

  8. Investigating some of the factors that influence "consumer" choice when adopting a shelter dog in the United Kingdom

    Contributor(s):: Siettou, C., Fraser, I. M., Fraser, R. W.

    This study examined which characteristics of dogs available at a large rehoming organization in the United Kingdom influenced prospective adopters' choices. The revealed preference data used to model "consumer" choice were from the Dogs Trust rehoming web pages. The analysis of the probability of...

  9. Welfare monitoring schemes: using research to safeguard welfare of animals on the farm

    Contributor(s):: Barnett, J. L., Hemsworth, P. H.

    There are a number of nonhuman animal welfare monitoring schemes for animals on the farm in Australia and in other countries. Although the majority of such schemes are voluntary rather than legislated, some are nevertheless enforced through a number of customer requirements that industries must...

  10. Preliminary investigations into the use of microwave energy for reversible stunning of sheep

    Contributor(s):: Small, A., McLean, D., Keates, H., Owen, J. S., Ralph, J.

  11. Economics and animal welfare in small animal veterinary practice: the case of genetic welfare problems

    Contributor(s):: Yeates, J.

  12. Suffering on the road to research

    Contributor(s):: Reed, D.

  13. Swiss market for meat from animal-friendly production - responses of public and private actors in Switzerland

    Contributor(s):: Phan-Huy, S. A., Fawaz, R. B.

    Animal welfare is an important societal issue in Switzerland. Policy makers have responded with strict legislation on animal protection and with two programmes to promote animal friendly husbandry. Also private actors in the meat industry initiated programmes for animal friendly meat production...

  14. Frequency of nose and tail injuries in cattle and water buffalo at livestock markets in Bangladesh

    Contributor(s):: Alam, M. R., Gregory, N. G., Uddin, M. S., Jabbar, M. A., Chowdhury, S., Debnath, N. C.

    A total of 560 cattle and water buffalo were examined at livestock markets in Bangladesh. The aim was to assess the frequency of nose and tail injuries that could have occurred during handling and transport. The frequency of nose piercing was 64